A tahini roll or tahini bread roll is a Sweet roll found commonly in the cuisines of the Levant, Armenia, Cyprus, Greece and Turkey.[1][2][3][4]

Geographic scope

Armenia and the Levant

Tahini rolls are popular in Armenian cuisine, where they are called tahinov hatz (Armenian: Թահինով հաց). The rolls are made with a soft dough consisting of flour, water, yeast, sugar and butter, while the filling consists of tahini mixed with sugar and cinnamon.[5]

Armenians migrating to the Levant popularized the dessert there.[3][1][2][6]

Cyprus and Greece

Tahinopita is a type of tahini roll that is popular as a street food in Cyprus and in some areas of Greece, the tahini roll is sometimes likened to cinnamon rolls.[7][8][9] In the Cypriot capital of Nicosia, street vendors with carts or bikes, as well as bakeries sell tahini rolls.[10] They are popular during Lent.[11][12]

Turkey

In Turkey, they are most popular during the month of Ramadan, during which they are consumed on suhur.[13]

Preparation

The dough includes sugar and oil and has a texture between a bread and a cookie. It is leavened with yeast and can be baked after the first rise.[14] Sometimes the pastry may be soaked in syrup of sugar or honey and flavored with cinnamon.[9]

Tahini rolls are made by rolling the dough flat, spreading it with the tahini mixture, sprinkling with sugar and rolling into a log shape. The dough is then sliced into smaller pieces and flattened to form a circle.

Name and etymology

The Armenian name is tahinov hats (Թահինով Հաց), translated meaning Tahini bread.[15] In the Greek language it is known as ταχινόπιττα (tahinopita) or τασιηνόπιττα (tasinopita); in Cypriot Greek the pronunciation is "tashinopita" with a "sh" sound as opposed to "h" in mainland Greek.[16][17] In Arab countries it is known as khubz tahini (Arabic: خبز الطحينة).[18][14]

In the Turkish language, the general term is tahinli çörek, although in Cypriot Turkish it is known simply as tahınlı or tahınnı.[19][20] The name ekmek tahinli is sometimes used as well.[21][22] The word çörek in Turkish refers to a variety of buns and breads, often sweet.[23][24]

See also

References

  1. 1 2 Brehaut, Laura (10 July 2020). "Cook this: Kubez el tahineh — sweet tahini rolls — from Falastin". National Post.
  2. 1 2 Reinhardt, Laura (30 September 2021). "In the kitchen: Armenian tahinov hatz recipe". World Vision International. Retrieved 28 Dec 2025.
  3. 1 2 "كتاب "فلسطين" يفتح المطبخ الفلسطيني أمام الطهاة المنزليين" [The book “Falastin” opens Palestinian cuisine to home cooks]. Times of Israel Arabic (in Arabic). 2021. Retrieved 4 January 2026.
  4. Khan, Yasmin. "Sweet tahini swirl buns". delicious. magazine. Retrieved 5 January 2026.
  5. "TAHINOV HATS (ARMENIAN TAHINI BREAD)". Tara‘s Multicultural Table.
  6. "طريقة عمل فطائر الطحينه بالسكر والسمسم كعك ارمنتي" [How to make tahini pastries with sugar and sesame seeds (Armenian ka'ak)]. Sahafa 24 (in Arabic). 10 January 2022. Retrieved 4 January 2026.
  7. "Cypriot Traditional Tahinopita". SBS Greek. 6 November 2023. Retrieved 4 January 2026.
  8. "Sweet Treat for Great Lent: Tahinopita from Cyprus". The National Herald. 7 April 2024. Retrieved 4 January 2026.
  9. 1 2 Waverman, Lucy (30 June 2015). "Recipe: Traditional Cypriot tahini pies". The Globe and Mail.
  10. Çavuşoğlu, Mehmet; Çavuşoğlu, Olena (2018). "Gastronomi Turizmi ve Kıbrıs Sokak Lezzetleri Üzerine Bir Araştırma". Güncel Turizm Araştırmaları Dergisi. 2 (Ek 1): 644.
  11. "Tahinopita (Tahini Sweet Bread)". Oliveology. 2022-04-04. Retrieved 2024-04-26.
  12. "Tashinopitta - Tahinopitta". Cyprus Food Museum. Retrieved 4 January 2026.
  13. "Aksaray'ın tahinli pidesine ramazan ilgisi" [Aksaray's tahini flatbread attracts interest during Ramadan.]. Anadolu Agency (in Turkish). 2018. Retrieved 29 December 2025.
  14. 1 2 Perry, Charles (18 April 2007). "Tahini Cookies". Los Angeles times.
  15. "Բաղադրատոմսեր հայկական գաղթօջախներից. Թահինով հաց, Արաբկիր" [Recipes from Armenian Diaspora: Tahini Bread, Arabkir]. CIVILNET (in Armenian). 21 October 2014. Retrieved 29 December 2025.
  16. Drogari, Eleni. "Dancing the self: Cypriot sociocultural identity and contemporary choreography" (PDF). Roehampton University.
  17. "Αρμένικες ταχινόπιτες, το καλύτερο σνακ για το σχολείο" [Armenian tahini pies, the best snack for school]. BOVARY (in Greek). 15 January 2021. Retrieved 4 January 2026.
  18. "ستقع في غرامه من أول لقمة.. خبز الطحينة على الطريقة التركية" [You'll fall in love with it from the first bite... Turkish-style tahini bread]. ArabicPost (in Arabic). 10 November 2020. Retrieved 28 December 2025.
  19. Kabataş, Orhan (2007). Kıbrıs Türkçesinin etimolojik sözlüğü. Kıbrıs Türk Yazarlar Birliği. p. 536.
  20. "Pekmezli tahinli çörek sofraların vazgeçilmezi oldu" [Molasses and tahini buns have become an indispensable part of the dinner table.]. Hurriyet (in Turkish). 16 October 2020. Retrieved 28 December 2025.
  21. "Tam bir demir kaynağı! Evde kahvaltılık tahinli ekmek nasıl yapılır?" [A great source of iron! How to make tahini bread for breakfast at home?]. Akşam (in Turkish). 14 December 2022. Retrieved 29 December 2025.
  22. Ergil, Leyla Yvonne (11 October 2023). "Let's talk about tahini: Tips, trends and more". Daily Sabah. Retrieved 29 December 2025.
  23. "çörek". Nişanyan Sözlük (in Turkish). Retrieved 29 December 2025.
  24. "Tureng - çörek - Turkish English Dictionary". Tureng dictionary. Retrieved 29 December 2025.